North Indian Snacks & Chaats
Tangy, crunchy, spicy chaat favourites that capture the spirit of Delhi street corners.
Gol Gappe (Pani Puri) (8pcs)
PopularCrispy wheat shells filled with potato, sweet tamarind and mint water.
Dahi Puri (8pcs)
Crispy wheat shells layered with spiced potatoes, yogurt, tamarind chutney and fresh coriander.
Dahi Bhalla
Soft lentil dumplings soaked in chilled yogurt, topped with tamarind chutney.
Papdi Chaat
PopularCrisp crackers layered with spiced potatoes, chickpeas, yogurt, chutneys and fresh herbs.
Samosa Chaat
Crushed crispy pastry filled with potatoes, chickpeas, peas and Indian spices topped with yogurt and chutneys.
Chhole Bhature
PopularSpiced chickpea curry served with deep fried bread. A North Indian legend.
Veg Samosa (2pcs)
Hand-folded, flaky pastry stuffed with spiced potato and pea filling. Served with tamarind chutney.
Step into the vibrant world of Indian chaats at Tadka Street. Our North Indian snacks menu is a love letter to the bustling chaat stalls of Chandni Chowk and Connaught Place in Delhi. Every bite is an explosion of flavours — tangy tamarind, cooling yoghurt, fiery green chutney, and the satisfying crunch of sev and papdi.
The Art of Chaat
Chaat is more than just a snack — it's an experience. The word itself means "to lick," and that's exactly what you'll want to do with every plate. Our gol gappe (known as pani puri in other parts of India) feature delicate, crispy shells filled with spiced potato and chickpeas, served with our signature jaljeera and sweet tamarind water. Pop the whole thing in your mouth for the full experience.
Street Food, Premium Quality
At Tadka Street, we bring you the authentic taste of India's street food with restaurant-quality ingredients and hygiene. Our samosas are hand-folded daily with a buttery, flaky pastry and stuffed with a generously spiced potato and pea filling. The chhhole bhature — a North Indian breakfast legend — features fluffy, deep-fried bread paired with a rich, slow-simmered chickpea curry that will transport you straight to the streets of Old Delhi.
Why Sippy Downs Loves Our Chaats
We're proud to be the go-to destination for authentic Indian snacks on the Sunshine Coast. Whether you're grabbing a quick samosa chat after uni or sitting down for a full chaat platter with friends, our North Indian snacks deliver the punchy, bold flavours that make Indian street food legendary worldwide.
Frequently Asked Questions
What is chaat?
Chaat is a category of Indian street food snacks known for their combination of flavours — tangy, sweet, spicy, and crunchy all at once. Popular chaats include gol gappe (pani puri), papdi chat, and dahi puri.
Are your chaats suitable for vegetarians?
Yes, all our chaats and North Indian snacks are completely vegetarian. We use fresh vegetables, chickpeas, yoghurt, and handmade chutneys.
What are gol gappe?
Gol gappe (also known as pani puri or phuchka) are crispy hollow shells filled with spiced potato and chickpeas, served with tangy flavoured water. You pop the whole thing in your mouth for an explosion of flavours!
Ready to Taste India?
Experience authentic Indian street food crafted with love. From crispy dosas to flavourful chaats, every dish tells a story.