Sides & Condiments
The little extras that complete your meal — crunchy papadums, tangy pickles, and fresh chutneys.
Papadums
Thin, crispy lentil wafers. The perfect crunchy starter or side.
Mint Chutney
Fresh mint leaves blended with green chillies and lemon. Bright and zingy.
Coconut Chutney
Freshly grated coconut blended with green chillies and tempered with mustard seeds.
Mysore Chutney
Spiced peanut and tomato chutney. A South Indian favourite.
Mixed Pickle
Traditional Indian pickle with mixed vegetables in mustard oil and spices.
Chilli Pickle
Fiery green chillies pickled with mustard seeds and fenugreek. For heat-seekers only.
Rice
Perfectly steamed basmati rice. Available in small or regular size.
The best Indian meals are built on layers of flavour, and our sides and condiments menu provides the finishing touches that elevate every dish. From crunchy papadums to fiery pickles, these are the little extras that make your Tadka Street experience complete.
Handmade Chutneys
Our mint chutney is made fresh with fragrant mint leaves, green chillies, and a squeeze of lemon. It's the perfect accompaniment to our tikkas, kebabs, and chaats. Bright, zingy, and utterly addictive.
Pickles with Personality
Our mixed pickle is a traditional recipe featuring a medley of vegetables preserved in mustard oil and spices. The chilli pickle is for the heat-seekers — fiery green chillies pickled with mustard seeds and fenugreek.
Crunchy Papadums
Our papadums are the perfect starter or side — thin, crispy lentil wafers that shatter with every bite. Enjoy them plain or with a dollop of chutney and pickle.
Complete Your Meal in Sippy Downs
Don't skip the sides at Tadka Street. These little additions transform a good meal into a great one. Every chutney is handmade, every pickle is prepared with care, and every papadum is served fresh and crispy.
Ready to Taste India?
Experience authentic Indian street food crafted with love. From crispy dosas to flavourful chaats, every dish tells a story.